American Dictionary of the English Language, Vol. 1

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Author: Noah Webster

Filbert

FIL’BERT, n. [L. avellana, with which the first syllable corresponds; fil, vel.]

The fruit of the Corylus or hazel; an egg shaped nut, containing a kernel, that has a mild, farinaceous, oily taste, which is agreeable to the palate. The oil is said to be little inferior to the oil of almonds.

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Chicago: Noah Webster Jr., "Filbert," American Dictionary of the English Language, Vol. 1 in An American Dictionary of the English Language, Vol. 1 (New York: S. Converse, 1828), Original Sources, accessed April 18, 2024, http://www.originalsources.com/Document.aspx?DocID=48VQ1RNGAQJM6KT.

MLA: Webster, Noah, Jr. "Filbert." American Dictionary of the English Language, Vol. 1, in An American Dictionary of the English Language, Vol. 1, New York, S. Converse, 1828, Original Sources. 18 Apr. 2024. http://www.originalsources.com/Document.aspx?DocID=48VQ1RNGAQJM6KT.

Harvard: Webster, N, 'Filbert' in American Dictionary of the English Language, Vol. 1. cited in 1828, An American Dictionary of the English Language, Vol. 1, S. Converse, New York. Original Sources, retrieved 18 April 2024, from http://www.originalsources.com/Document.aspx?DocID=48VQ1RNGAQJM6KT.